October 27, 2016 – Segment 2
In the latest episode of our series on our food and our world, Sound Bites. We begin the segment with an important study released last week by Fair Farms Maryland, “Diversifying the Agricultural Basket, Risks in Conventional Poultry Growing on Maryland’s Eastern Shore and Opportunities from Diversified Local Agriculture.” With: Betsy Nicholas, Executive Director of Waterkeepers Chesapeake; Aiden Irish, agricultural and local food systems policy analyst and Ph.D. student in the John Glenn College of Public Affairs at the Ohio State University; and Carole Morrison, transitional farmer who went from producing industrial contract chickens to pasture-raised eggs, at Bird’s Eye View Farm in Pokomoke City.
At 11:30 we bring you two special stories from Maryland Traditions, the Folk Life Program of the Maryland State Arts Council. We begin with a story on Maple Syrup, with Leo Shinholt, Maryland’s Largest Maple Sugar maker and recipient of a Maryland State Heritage Award; and Chad Buterbaugh, co-Director of Maryland Traditions.
We close the show at 11:45 with our second story from Maryland Traditions, about Sour Beef and Dumplings. For this segment our guest host is Steiner Show Senior Producer Mark Gunnery. We talk with: Freddy Hebert, Vice President of the Church Council at the Zion Lutheran Church of the City of Baltimore; and Chad Buterbaugh, co-Director of Maryland Traditions.