Sound Bites: Debating Agritourism | Perdue’s Power | CLF Aquaponics Project & Pesto Basil Recipe

agritourismSeptember 23, 2014 – Segment 3

We kick off our newest edition of Sound Bites with a discussion and debate on AgriTourism, in light of a controversial bill introduced last week by Baltimore County Third District Councilman Todd Huff. What does AgriTourism mean? How does it benefit farmers? Why is this such a hot-button issue across the country? Our guests will be: Teresa Moore, Executive Director at The Valleys Planning Council; and Wayne McGinnis, farmer and Baltimore County Planning Board member.

 Then we turn to poultry giant Perdue Farms, whose Chairman Jim Perdue was quoted in the Baltimore Business Journal as saying that they have no seat at the table in Maryland. Peter Jensen, author and editorial writer for The Baltimore Sun, begged to differ in today’s editorial, and he joins us to discuss it.

We close out the show with a special basil cashew pesto recipe from the Hopkins’ Center for a Livable Future Aquaponics Project at the Cylburn Arboretum!


Written by Marc Steiner

Marc Steiner

The Marc Steiner Show currently airs on The Real News Network. The show covers the topics that matter, engaging real voices, from Charm City to Cairo and beyond. Email us to share your comments with us.

1 Comment

  1. Why not combine agri tourism with aquaponics? It’s high time people understood the consequences of traditional fertilizer-based farming methods (consumption of oil for both machinery and to produce artificial fertilizer, water drainage and loss of top soil) as well as of over-fishing and learnt that, much closer to home, both plants and fish (or other aquatic organisms) could be raised side by side with little extra water and no fertilizer.

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