Sound Bites – Michael Moss on Salt Sugar Fat: How the Food Giants Hooked Us

Michael Moss, author of Salt Sugar FatOctober 15, 2013 – Hour 2

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In the latest episode of Sound Bites, we look at how “Big Food” has lured us into eating high-fat, low-nutrition foods over the past century, when Pulitzer Prize-winning investigative reporter Michael Moss joins us to discuss his book Salt Sugar Fat: How the Food Giants Hooked Us.

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